TEMPT MY TUMMY TUESDAY ~ FRESH MOZZARELLA TOMATO PIZZA

Fresh Mozzarella Tomato Pizza 1 (11-ounce) refrigerated pizza crust 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon dried oregano 2 plum tomatoes, sliced 1/8-inch thick 8 ounces fresh mozzarella cheese, patted dry and sliced 1/4-inch thick 3 tablespoons chopped fresh basil

Preheat oven to 425°F. Coat a 10" x 15" baking sheet with nonstick cooking spray. Unroll uncooked pizza crust and place on baking sheet. Brush with olive oil and bake 5 minutes; remove from oven. Evenly sprinkle pizza crust with salt, black pepper, garlic powder, and oregano. Layer tomatoes and mozzarella cheese on top and bake 8 to 10 minutes, or until crust is browned and mozzarella cheese is melted. Remove pizza from oven, sprinkle with basil, cut and serve.

I just moved to a small Italian town in Kansas called Frontenac and they have a store that makes everything fresh from Mozzarella  to crab stuffed ravioli to Italian sausage, its my new favorite place to shop (Pallucca's) I wish they had a web site so you could buy there food. Last night I watched MR FOOD     and they had this receipe I went to Pallucca's and got the fresh mozzarella and I am making this for dinner, my husband is gonna be so happy :-) I am joining TEMPT MY TUMMY TUESDAY FROM BLESSED WITH GRACE  you should go there and check her out and all the other great reciepe's you'll find by the people joining in on Tempt My Tummy Tuesday.